SeasonInn spice blends are recipes developed by Chef Paul that strive to preserve the flavor traditions of a number of cultures. These artisan blends are an easier way to bring richness layers to your cooking. The blends are designed to allow you taste the ingredients – no one ingredient (like hot spices or garlic) should overpower the food.

The blends are made in small batches using only natural herbs and spices – no MSG, additives or fillers. Use the blends with your own fresh ingredients as part of your cooking creations.

These blends are from Chef Paul’s personal collection – the ones he has used in commercial kitchens and also uses with family and friends. These are not intended to be an “instant meal” but are an easy way for you to bring delicious flavor to your cooking. The blends allow you to experiment when cooking real food for yourself and those you love.

Several of the seasonings are low salt or can be purchased in a salt-free option.