Simon’s Green Acre is an organic community garden, rooted in the Winston-Salem State University (WSSU) tradition of service. It ties together WSSU’s students, faculty, staff and neighbors through hands-on learning in sustainable horticulture, therapeutic gardening and teamwork to provide fresh produce and encourage a healthy lifestyle.
Join us every 4th Tuesday of every month from 6 pm – 7 pm for Cooking in the Garden. Hands-on cooking with a different Chef each month. A fun event for the whole family!
